[creative New Dishes] Champion Cake

[creative New Dishes] Champion Cake

1. Prepared materials.

2. Add the flour to the water and stir slowly to form a dough shape.

3. Knead the dough continuously for 30 minutes.

4. Add sesame oil to cooked soybean powder and mix well.

5. Roll the dough into a jelly and knead it into a strip.

6. Roll out into round pieces and add soy flour. Wrap it like a bun and squash it lightly.

7. Put it in a non-stick pan and pour an appropriate amount of oil. Slowly fry until golden brown and remove.

8. Just serve it on the plate.

Tips:

Stir the sesame oil into the cooked soybean powder and mix well and it will not spread easily.