by Lily93
Difficulty
Easy
Time
30m
Serving
2
1. Melt butter, add flour, eggs, butterscotch and mix to form a batter that is similar to butter and put it in the refrigerator for 30 minutes
2. Heat a pan on medium-low heat, spread some butter, pour the batter and spread it out
3. Cut fresh strawberries into small pieces, put them on the dough, add some strawberry jam, fold it, and put some strawberry jam on the salad.
