Crispy Antarctic Krill

Name: Crispy Antarctic Krill
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Antarctic Krill; 1 tablespoon Cumin powder; 1 tablespoon pepper powder; 1 tablespoon salt; 10g starch; 20g Flour

by Beauty every day

4.9 (1)

Favorite

6

Difficulty

Normal

Time

10m

Serving

2

The nutritious Antarctic krill does not contain any impurities. Add a little bit of ingredients to deep-fry it."

Ingredients

200g Antarctic Krill
1 tablespoon Cumin Powder
1 tablespoon Pepper Powder
1 tablespoon Salt

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10g Starch
20g Flour

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Crispy Antarctic Krill

1. Antarctic krill thawed for use

2. Add a spoonful of cumin powder

3. A spoonful of pepper powder

4. Right amount of starch and flour

5. Add salt and stir well

6. Put it in a hot oil pan and fry it into golden brown

7. Remove dry oil

8. The finished product is crisp and fragrant and delicious

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