Crispy Bananas
by Charming sky
Favorite
Difficulty
Easy
Time
15m
Serving
3
The smell of grandma when I was young
1. Beat the eggs and stir evenly, then add appropriate amount of starch and stir evenly
2. Banana sliced and set aside
3. Dip the bananas in the egg mixture and coat them with breadcrumbs evenly
4. Fry the banana slices covered with breadcrumbs in a hot pan with hot oil until golden brown
5. Sprinkle with black sesame seeds while it is hot
Tips:The fried banana can use kitchen paper to absorb the excess oil!
