1. Wash the chicken breast
2. Cut into strips and marinate in Orleans grilled wings
3. Slowly add water to make a thin batter
4. Add eggs and mix well
5. Marinated chicken fillet
6. Hang a thin layer of batter
7. Deep frying
8. Fried chicken fillet
9. Stir fragrant pepper in the oil
10. First add the crispy and spicy fry to get the red oil, then add the fried chicken breast, add salt and MSG
11. Out of the pot for decoration
12. Fragrant, crispy and especially delicious
