Crispy Oatmeal Banana

by Fish in the water 131103

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

3

This dish is crispy on the outside and soft on the inside, rich in nutrients. Oatmeal can effectively reduce cholesterol in the human body, it can also improve blood circulation and relieve the pressure brought by life and work. It is good for the body to eat regularly. Bananas can provide the human body with abundant potassium, can clear the intestines and stomach, cure constipation, and have the effects of clearing heat and moisturizing the lungs, quenching polydipsia, filling the essence, and detoxifying alcohol. (Reminder: Bananas are cold in nature, cold in the spleen and stomach, stomach pain, and diarrhea should eat less, and those with too much stomach acid should eat less as much as possible)

Ingredients

Crispy Oatmeal Banana

1. Prepare the materials

2. Banana cut into sections

3. First roll it in cornstarch to glue the starch

4. And then stick the egg liquid

5. Glue the oats at the end

6. Glue all of them one by one and leave it for 15 minutes

7. Heat oil in a pan, change to medium-low heat, add oatmeal and banana and fry until colored

8. Loading

Tips:

When frying, don’t keep turning to avoid oatmeal falling off. Observe the coloring and fry for a while before turning over and fry.

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