Crispy Orleans Grilled Wings

Name: Crispy Orleans Grilled Wings
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 700g Chicken wings; 3g Fennel Seed; 2 teaspoons olive oil; 20g rum; 5 cloves garlic; 2 teaspoons honey; 1 bag New Orleans Baking Ingredients

by Heart clear as water and pale as clouds

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

3

Grilled chicken wings are my favorite food at the street barbecue stalls, but I always feel that the things on the street are dirty, and I can only rest assured that I can cook them at home. As long as I have an oven, I can easily make delicious grilled chicken wings. It’s healthy to eat. The chicken wings baked with honey are crispy on the outside and tender on the inside. I also added grilled wing ingredients, but I also added a little bit of my own. It’s really delicious and urgent~ Tomorrow is Mid-Autumn Festival, and of course I have to Make something delicious for the children. The children love to eat chicken wings, not to mention the smell of garlic and sweet honey. For this delicacy, the children will definitely get full marks!

Ingredients

700g Chicken Wings
3g Fennel Seed
2 teaspoons Olive Oil
20g Rum
5 cloves Garlic
2 teaspoons Honey
1 bag New Orleans Baking Ingredients

Crispy Orleans Grilled Wings

1. Wash the raw chicken wings and control the moisture slightly

2. Cut a few cuts with a knife to taste

3. Mince garlic and set aside

4. Put the chicken wings and minced garlic in a large bowl, and pour some New Orleans-flavored barbecue ingredients

5. Add another 2 teaspoons of honey

6. 2 teaspoons of olive oil, 20 grams of rum, 3 grams of fennel grains

7. Coat the chicken wings evenly with barbecue ingredients, massage them with your hands for a few minutes, put them in a fresh-keeping bag and keep them in the refrigerator for at least 12 hours

8. Take the marinated chicken wings out of the refrigerator. There will be some liquid mixed with the marinade powder at the bottom of the bag containing the chicken wings. Don't waste it. Brush some on the surface of the chicken wings for a more delicious

9. Put the marinated chicken wings in a non-stick baking dish, leave a proper gap, preheat the oven to 200 degrees, and bake for 15 minutes

10. Take the chicken wings out after 15 minutes, brush them with the marinade liquid again, and bake them in the oven for 15 minutes

11. 15 minutes, grilled wings out of the oven

Tips:
1. The color of the grilled chicken wings is very gorgeous, one bite, fragrant, the second bite, tender, and the third bite, haha, don't talk, the chicken juice almost ran out;
2. The overall baking time is 30-40 minutes, and it is fully cooked. The time of turning and brushing can be adjusted by yourself.