Crispy Potato Cherry Tomato Salad

Crispy Potato Cherry Tomato Salad

by Nicole's Life Book

4.7 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

A small step makes salads full of surprises. The most common and favorite dish in summer is all kinds of salads. I don't know if you are or not, anyway, I am. Salad is the main show at the summer table. I like both Chinese and Western styles. There are a few simple ingredients, reasonable combination, no need to open the fire, you can enjoy it in just a few minutes, great. Today’s salad is very simple to make, but there is a small step that cannot be omitted. Without it, the taste of this salad will be greatly reduced. For those who like to eat salads, I strongly recommend you to try it. With just such a small step of frying the sweet potato chips to make your salad fragrant and crispy, your salad will be different. Every time I chew it, the surprise on the tip of my tongue is indescribable.

Ingredients

Crispy Potato Cherry Tomato Salad

1. Prepare the ingredients, use a peeler to cut the sweet potatoes into thin slices

Crispy Potato Cherry Tomato Salad recipe

2. Wash the lettuce with clean water, tear it into an appropriate size and drain for later use

3. Cherry tomatoes cut in half

Crispy Potato Cherry Tomato Salad recipe

4. Boil the eggs in clean water, peel the shells and cut into thin skins

5. Pour the oil into the hot pot, add the sweet potato chips, and fry them crisply over low heat

Crispy Potato Cherry Tomato Salad recipe

6. Mix all the seasonings and stir to make a salad dressing

7. Lettuce, cherry tomatoes and eggs on the plate

Crispy Potato Cherry Tomato Salad recipe

8. Pour the salad sauce and add the fried sweet potato chips at the end

Crispy Potato Cherry Tomato Salad recipe
Crispy Potato Cherry Tomato Salad recipe
Crispy Potato Cherry Tomato Salad recipe
Crispy Potato Cherry Tomato Salad recipe

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