Crispy Rice Tofu

by ༺Luxury future ༻

4.9 (1)
Favorite
1

Difficulty

Easy

Time

10m

Serving

2

The jelly can also be fried. "

Crispy Rice Tofu

1. Ginger, garlic, sliced and set aside.

2. Wash the rice tofu and cut it! Ginger, garlic, chili, and Chinese pepper are spare!

3. Deep-fried until golden brown and crispy!

4. Saute the pepper, pepper, ginger and garlic! Stir fried tofu with rice! Salt, MSG, fuel consumption, pepper oil! Stir fry together! Add garlic leaves! Out of the pot!

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