Crispy Rice Tofu

Name: Crispy Rice Tofu
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Rice tofu; Some ginger; Some garlic; Some chili; Some pepper

by ༺Luxury future ༻

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The jelly can also be fried. "

Ingredients

Some Rice Tofu
Some Ginger
Some Garlic
Some Chili
Some Pepper

Crispy Rice Tofu

1. Ginger, garlic, sliced and set aside.

2. Wash the rice tofu and cut it! Ginger, garlic, chili, and Chinese pepper are spare!

3. Deep-fried until golden brown and crispy!

4. Saute the pepper, pepper, ginger and garlic! Stir fried tofu with rice! Salt, MSG, fuel consumption, pepper oil! Stir fry together! Add garlic leaves! Out of the pot!