Tofu with Minced Garlic Rice
1.
A piece of rice tofu
2.
Cut vegetables into momo
3.
Heat the oil pan, pour in a large bowl of water, pour in the rice tofu cut into small four cubes, and bring to a boil
4.
Put in the chopped vegetables
5.
Add appropriate amount of chopped pepper
6.
Add an appropriate amount of salt and mix well
Tips:
1. It's more delicious if cut into small pieces;
2. Rice tofu is easy to cook, and it is almost ready to cook until boiling.