Garlic Moss. Rice Tofu Has Different Taste Buds
1.
Ingredients are ready: 80 grams of tender garlic moss, 1 piece of rice tofu, 1 piece of hot pot base, a little sauce
2.
Remove the tender garlic moss and wash, remove the moisture to control the dryness, and dice
3.
Rice tofu cut into cubes
4.
Pour oil in a pan to heat
5.
Fry rice tofu in the pan until slightly browned
6.
Hot pot bottom material off the pot
7.
Stir fry gently
8.
Then put the garlic in the pot
9.
Add a little sauce
10.
Stir fry lightly again to evenly taste
Tips:
The rice tofu is very tender. You have to turn it gently during the frying process. If you use too much force, the rice tofu is easy to fry.