Crispy Sesame Strips
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Put 200 grams of flour into the container, add 20 grams of sugar, and 100 grams of milk.
2. Wake up for ten minutes with the dough.
3. Roll into thin slices and cut into strips.
4. Stick with milk.
5. Glue the sesame seeds.
6. Fry the golden brown in a pan at 50% oil temperature.
7. Finished picture.
