Crispy Small Sea Prawns with Black Pepper Flavor

Name: Crispy Small Sea Prawns with Black Pepper Flavor
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 250g Sea shrimp; 1 tablespoon Cooking Wine; 1 tablespoon Black pepper juice; Some Pepper noodles; Some salt; 2 tablespoons corn starch; Some Vegetable oil

by Epoch Jamie 3511912325

4.6 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

My family likes to eat small sea prawns, this season is especially fresh, better than big prawns.

Ingredients

250g Sea Shrimp
1 tablespoon Cooking Wine
1 tablespoon Black Pepper Juice
Some Pepper Noodles
Some Salt
2 tablespoons Corn Starch
Some Vegetable Oil

Crispy Small Sea Prawns with Black Pepper Flavor

1. Black pepper juice

Crispy Small Sea Prawns with Black Pepper Flavor recipe

2. Thirteen incense

3. Cooking wine

4. Salt and starch

5. Pour various ingredients into the shrimp and marinate for 30 minutes

6. Heat up the oil and fry the shrimps until golden

7. Crispy small sea prawns out of the pan

Tips:
Just put a little starch in it, and for the elderly, you can put it in the egg liquid and fry it to make it softer. It tastes more delicious with black pepper juice.