Crystal Dumplings
by ～Orange LiPing～_dOhAlb
Favorite
Difficulty
Hard
Time
1h
Serving
2
1. Orange powder, tapioca starch, proper amount of salt, add proper amount of boiling water, quickly stir into a snowflake shape with chopsticks, try not to have flour particles
2. Lid and wake up for 5 minutes
3. Take out the hot dough and knead it with a small amount of lard. The dough should be smooth and soft at this time
4. Roll into strips
5. Cut the ingredients and roll out the dough. The dough should be packed in a fresh-keeping bag. Use a little to take out a little to prevent drying
6. Wrap your favorite fillings, put on a steamer, bring to a boil on high heat, and then steam it on low heat. Carrots are best placed under the dumplings
