Crystal Mango Jelly

Crystal Mango Jelly

by Yuchi Pink

4.8 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

3

I like to eat jelly, which is smooth and tender. It’s so enjoyable when I eat it in my mouth. It’s even more enjoyable to eat jelly with fresh mango particles. After making it, it is crystal clear, as if there are grains of mango in the crystal. It is very beautiful. I named it Crystal Mango Jelly.

Ingredients

Crystal Mango Jelly

1. Peel the mango and cut into pieces, put water in the pot, add sugar and isinglass powder, and mix well

Crystal Mango Jelly recipe

2. Slowly heat to a small fire until the sugar and isinglass powder are fully melted, turn off the heat

3. When the liquid in the pot is warm, put the mango cubes into the small pot

4. Finally, pour it into a jelly cup and put it in the refrigerator until it solidifies.

Crystal Mango Jelly recipe
Crystal Mango Jelly recipe
Crystal Mango Jelly recipe

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