Cucumber

Name: Cucumber
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Cucumber; Some salt; Some Apple cider vinegar; a little sesame oil; Some Chili oil

by Wanshanhong

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

The Chinese New Year on the tip of the tongue was played during the Chinese New Year, and I saw a lot of delicacies in it. Among them, I saw the princess cucumber. The practice of princess cucumber is actually very simple. The key is knife skills. After reading it, I took two cucumbers to test my knife skills. Let's also make a cucumber. "

Ingredients

2 pieces Cucumber
Some Salt
Some Apple Cider Vinegar
a little Sesame Oil
Some Chili Oil

Cucumber

1. Remove both ends of the washed cucumber, and cut it horizontally and vertically. Be careful not to cut it, all with razor blades. Approximately 5mm left below

2. After cutting one side, turn over the cucumber 180 degrees, and then tilt the knife to 45 degrees, still cutting with the blade.

3. The cut cucumber can be pulled apart but not broken

4. Marinate the cut cucumber with salt for about 20 minutes

5. When pickling cucumbers, adjust a sauce: apple cider vinegar, chili oil, and sesame oil. You can also use white vinegar instead of apple cider vinegar, or use other fruit vinegar.