Cucumber

Name: Cucumber
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Cucumber; 1 piece Red chili; 4 garlic; 2 spoons Soy sauce; 2 spoons Red oil; 1 spoon Old vinegar; 1 tsp Chicken noodles; A few drops sesame oil; 1 tsp Caster sugar; 1g White pepper; 4 Pickled peppers; 2 spoons Pickled pepper water; 1g White sesame

by Bean Emperor Boiled

4.8 (1)

Favorite

3

Difficulty

Easy

Time

30m

Serving

2

Speaking of summer, the most representative ones should be the "melons" of various fruits and vegetables, which dominate the hot summer season. The similarities of melons are mostly that they have a relatively large water content and are refreshing and diuretic when consumed. In the vegetable category, the "cucumber" is the most representative of summer, whether it is a cold dressing or a bit of lo-mei. Crisp and delicious can also relieve greasy feeling. Cucumber contains protein, sugar, vitamin B2, vitamin C, vitamin E, carotene, niacin, calcium, phosphorus, iron and other nutrients. It is not only good for eating, but also used by many beautiful women for beauty and beauty and as a diet meal. The recipe introduced today is a low-calorie meal. And the delicious and stylish "Cucumber"

Cucumber

1. When buying cucumbers, buy the straight ones, but not too thick. Remove the head and tail of cucumber

2. Place 2 chopsticks underneath. Finish cutting with a 45 degree oblique knife, don’t cut it off

3. After cutting, turn it over to the side that has not been cut, and cut it vertically with a straight knife. Pull it apart and you can see a beautiful shape