1. Wash the cucumber and peel off the skin;
2. Cut cucumber into round slices;
3. Put the cucumbers in a big bowl and put an appropriate amount of olive oil;
4. Put an appropriate amount of salt;
5. Sprinkle a little freshly ground black pepper;
6. Put the washed chopped coriander, chop the blue cheese and sprinkle it on the cucumber, drip a little lemon juice, and mix well when eating;
Tips:The lemon juice is concentrated, and the salad after mixing well does not feel the strong taste of blue cheese.
