Cucumber Mixed with Cuttlefish Balls

Cucumber Mixed with Cuttlefish Balls

by Meatball girl food

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Cucumber, as a refreshing dish that everyone likes in summer, especially the refreshing cucumber is very popular. As the main food in the hot summer, it tastes crispy and refreshing.
But what makes you unexpected this time is that the protagonist this time is not cucumber, oh~ it's our Bai Fumei Cuttlefish Ball! Have you never eaten cold meatballs? (Spoiler: Is it delicious? Is it made?), then follow the ball girl to taste this unique delicacy (>^ω^

Ingredients

Cucumber Mixed with Cuttlefish Balls

1. Prepare the ingredients, wash the cucumber and cut into pieces, flatten it with a knife, so that the cucumber will be delicious

Cucumber Mixed with Cuttlefish Balls recipe

2. After preheating the oil, take an appropriate amount of very luxurious Lao Gan Ma (according to personal taste)

Cucumber Mixed with Cuttlefish Balls recipe

3. Cut the thawed meatballs in half and prepare

Cucumber Mixed with Cuttlefish Balls recipe

4. Cook the cuttlefish balls in hot water

Cucumber Mixed with Cuttlefish Balls recipe

5. Put the cucumber and the cooked cuttlefish ball into Laoganma, stir well, and a refreshing and delicious cold dish is complete!

Cucumber Mixed with Cuttlefish Balls recipe

Tips:

Tips:
Don’t make too much effort when patting cucumbers, so the pat is too flat, lest the pat is bad.

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