1. Prepare the materials
2. Chop the green onion, mince the garlic, and add the white sesame seeds to the bowl
3. Start making all-purpose sauce: add 1 tablespoon of chili oil, heat the oil in a small pot, pour the hot oil into the bowl, the aroma comes out
4. Mix in light soy sauce, balsamic vinegar and salt
5. Boil water in a pot, add fish balls, fish rot and shiitake mushrooms and cook for 5 minutes
6. Add udon noodles and cook for a while, add green vegetables and boil
7. After cooking, put it into a bowl and add hot soup to start eating. It's super delicious
