Cucumber Roll

Cucumber Roll

1. Of course you can peel the cucumber without peeling it

2. Cut the cucumber meat into pieces like peeling

3. Then slowly roll a piece of skin into a circle.

4. After the roll is finished, put it out

5. The next step is to serve the juice

6. Embellishment

7. Now make the ingredients, chop the garlic into minced garlic, add sesame oil and heat it in the microwave for 20-30 seconds. After it comes out, add sugar, vinegar and soy sauce and stir well, the juice is adjusted and then slowly pour on the cucumber rolls just laid out. Just go

8. If you don’t have a microwave oven at home, you can also cook it in a pot, but the vinegar must be put after the fire is turned off.

9. Use a spoon to pour a little bit on the roll. Pay attention to each roll.

10. Okay, it's done