Cucumber Salad

Name: Cucumber Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Cucumber; 1 piece garlic; 2 pcs Small red pepper; 2 tbsp Soy sauce; 1 tbsp Vinegar; a little sesame oil

by Easy to cook

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Recently, it has become stronger with cold dishes, a series of slimming dishes. . . Cucumber salad. "

Ingredients

1 Cucumber
1 piece Garlic
2 pcs Small Red Pepper
2 tbsp Soy Sauce
1 tbsp Vinegar
a little Sesame Oil

Cucumber Salad

1. Ingredients: cucumber, garlic, millet red pepper

2. Soak cucumbers in salt water for a while, wash, peel off part of the skin at intervals, peel and smash garlic, wash and cut peppers

3. The first knife does not cut, the second knife cuts off (Of course you can flatten or cut into pieces in your own way)

4. Put the soy sauce, vinegar, and sesame oil in a bowl, pour in the minced garlic, chili, and stir evenly

5. Just drizzle on the cucumber

Tips:
The cucumber is peeled at intervals and tastes good, and the color is also beautiful. If you like to eat more spicy, you can put some chili oil, or add more chili.