1. Ingredients: cucumber, garlic, millet red pepper
2. Soak cucumbers in salt water for a while, wash, peel off part of the skin at intervals, peel and smash garlic, wash and cut peppers
3. The first knife does not cut, the second knife cuts off (Of course you can flatten or cut into pieces in your own way)
4. Put the soy sauce, vinegar, and sesame oil in a bowl, pour in the minced garlic, chili, and stir evenly
5. Just drizzle on the cucumber
Tips:The cucumber is peeled at intervals and tastes good, and the color is also beautiful.
