Cucumber Salad with Hot Sauce

Name: Cucumber Salad with Hot Sauce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Cucumber; 30g Purple garlic chili sauce; 1 teaspoon salt

by Murakami Yoshipin

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Cucumbers are fresh and delicious. Cucumber is a good choice in the hot summer. Cucumber clears heat and diures water, detoxifies and reduces swelling, promotes body fluid and quenches thirst. Indications of body heat, polydipsia, sore throat, wind-heat and eye disease. "

Ingredients

2 pieces Cucumber
30g Purple Garlic Chili Sauce
1 teaspoon Salt

Cucumber Salad with Hot Sauce

1. Wash the cucumber and dry the surface moisture and put it on the cutting board.

2. Pat the yellow knife flat with a kitchen knife to crack it. Cut a few horizontally to cut the cucumber into cubes. Put the cucumbers in a bowl, sprinkle in salt, mix well, and marinate for 5 minutes.

3. Finally, add Murakami's purple garlic chili sauce and stir well.

Tips:
Be sure to choose fresh gherkins, preferably green-skinned, slender, and very rough on the surface. Such cucumbers have no large seeds in the middle, and the taste will be more crispy;
It must be marinated with salt first, the salt tastes and the water is out, cut smaller to make it easier to taste; hot sauce can be added more or less according to personal taste.