1. Prepare the ingredients first
2. Turn on the stove, add two bowls of water to the empty pot, add ginger slices, salt, and boil on high heat!
3. Thin slices of cucumber,
4. Bring ginger water to boil, add cucumber,
5. Cook for about ten minutes, and you can smell the fragrance of cucumber, and you can start the pot! Put some sesame oil if you don’t think the oil tastes bad
Tips:This is the amount for one person. If there are more people, add more water and use a cucumber.
