1. The pork head is marinated and cut into moderately sized pieces, not too thick.
2. Clean the cucumbers, remove the roots, cut them in half vertically, pat a few times with a knife, and then cut them diagonally into cucumber pieces of moderate size, so that the cucumbers will taste better when mixed.
3. Peel the garlic and chop finely.
4. Wash the coriander, remove the roots, cut into about 1 cm sections, and stir in the cucumber.
5. Put the required seasoning salt, chicken essence, rice vinegar, oyster sauce, light soy sauce, garlic in and mix well.
6. Put the cut pork head in it and mix it.
7. Cucumber mixed with pork head can be served.
