1. The ingredients are shown in the picture. I need ginger shreds here, because I don’t have ginger in my house for the time being, so I didn’t use it this time. The ginger shreds enhance the taste of fresh cucumber, so you must put it in.
2. Pork liver slices for use
3. Cut the cucumber into slices for later use. Don’t cut the cucumber slices too thinly. They are easy to wilt.
4. Put the green and red pepper, green onion and cucumber in the container first, add the light soy sauce and mix well, because the pork liver is salty, here the cucumber should be prepared separately
5. Add a little more salt and chicken essence and continue to mix well
6. Prepared cucumber dishes, put pork liver, Pixian bean paste and garlic
7. Finally put on the sesame oil and mix well again to complete
8. Finished product
Tips:Don’t put too much salt, because soy sauce and Pixian bean paste are very salty
