1. Soak the yuba in advance.
2. Cut into sections with an oblique knife.
3. Boil the water in a pot of boiling water and remove it to remove the beany taste.
4. Add cucumber slices and crushed red pepper.
5. Pour the oil into the pot, heat it, add the oil, salt, vinegar, light soy sauce, and cooked sesame seeds and stir evenly.
6. Kuaishou side dishes, please taste.
7. Finished picture
8. Finished picture
Tips:Eat freshly mixed, you can also add garlic, I wish you a happy!
