Cup Hummus Bread
by maggie-Tiao
Favorite
Difficulty
Easy
Time
2h
Serving
2
1. Put the main ingredients and auxiliary ingredients into the bread machine, select the dough function until the dough is doubled and soft;
2. Pull out the dough and wrap it into bean paste, knead it into half the size of a cup and put it into a cup, wait for the second fermentation to double its size
3. Wait until the dough doubles in size;
4. Brush egg liquid;
5. Preheat the oven for 10 minutes and put it on the baking tray;
6. Bake at 170°C for 10 minutes;
7. Out of the oven!
8. Out of the oven!
9. Out of the oven!
10. Out of the oven!
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