Cured Chicken Ham Sausage

by Shui Qingqing

4.8 (1)

Favorite

6

Difficulty

Easy

Time

15m

Serving

2

When frying cured chicken, because children like to eat ham, they put some ham sausage, so that the fried ham sausage is more flavorful and delicious.

Ingredients

Cured Chicken Ham Sausage

1. Ingredients,

2. Change the knife.

3. Add the cooking oil and stir-fry the diced chicken.

4. Stir fry for a while,

5. Pour in the ham,

6. Put in the pepper, some ginger shreds and some ginger shreds, and then add some salt to let the peppers taste.

7. Top with soy sauce and stir-fry well,

8. Sprinkle with MSG,

9. Stir well,

10. Plate.

Tips:
Spicy chicken ham sausage, simple home cooking.

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