Curry and Rice Tutorial

Name: Curry and Rice Tutorial
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 tablespoons Fragrant rice; 1 piece Chicken breast; A carrot; half onion; A small one potato; Some garlic; A box curry

by Only-one-Jx

4.8 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

A lot of friends asked me how to make curry rice. Today I gave you a curry rice tutorial. Super simple and delicious curry rice that you can make at home. Go and try it. It’s cleaner, simpler and more delicious than the ones outside.

Ingredients

2 tablespoons Fragrant Rice
1 piece Chicken Breast
A Carrot
half Onion
A small one Potato
Some Garlic
A box Curry

Curry and Rice Tutorial

1. Step 1: Cut potatoes, carrots, onions, chicken and garlic into pieces, wash and set aside

2. Step 2: Add a little oil to the pot and stir fry with minced garlic and chicken until fragrant

3. Step 3: Add onions and stir-fry evenly

4. Step 4: Add potato pieces and carrot pieces, stir-fry and add water. Step 5: Cover and boil over medium heat for 5-10 minutes

5. Step 6: Add curry and stir continuously. After the curry cubes are completely dissolved, cook for 5 minutes until the curry becomes a thick paste and collect the juice on high heat.