#中卓牛骨汤面#curry Beef Noodle

#中卓牛骨汤面#curry Beef Noodle

by miko's small kitchen

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

The cold weather is a perfect match for the hot noodle soup!
This curry beef noodle soup is rich, one bite of soup and one bite of noodles, it is simply the best enjoyment in winter.

Ingredients

#中卓牛骨汤面#curry Beef Noodle

1. Remove the roots of the enoki mushrooms and clean them, and the beef is ready.

#中卓牛骨汤面#curry Beef Noodle recipe

2. Put an appropriate amount of water in the pot, boil it and add the instant noodle cakes.

#中卓牛骨汤面#curry Beef Noodle recipe

3. Put the vegetable packs of instant noodles into the pot together.

#中卓牛骨汤面#curry Beef Noodle recipe

4. Put a curry cube and half a packet of seasoning into the pot and cook until the curry cube is completely melted.

#中卓牛骨汤面#curry Beef Noodle recipe

5. Put the beef and enoki mushrooms into the noodles.

#中卓牛骨汤面#curry Beef Noodle recipe

6. Cook until the beef and enoki mushrooms are fully cooked, and serve with cooked sesame seeds.

#中卓牛骨汤面#curry Beef Noodle recipe

7. Healthy and delicious food, creating a better life——Zhongzhuo Food

#中卓牛骨汤面#curry Beef Noodle recipe

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