Curry Beef Rice
by ♀·萱萱·♂
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Beef over water.
2. Stir-fry with sugar and add beef.
3. Add soy sauce, dark soy sauce, fuel consumption, green onions, ginger, and ingredients.
4. Pour beer and hot water.
5. Potatoes, carrots, and onions are all oiled so that they taste great.
6. Put the stewed beef into three curry cubes.
7. Pour in the fried potatoes and carrots. Simmer for a while, this process needs to add some water, after adding the curry cubes, it will be very sticky, so you have to keep turning. Don't have too much water, it won't taste good if it is too watery.
8. Finally, add onions. Immediately out of the pot.
9. The delicious curry rice is ready, I hope you like it.
