Curry Beef Toast Pizza
by Yueyue Yushi
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Wash the beef, slice it, put it in a bowl, add a little salt, appropriate amount of cooking wine, oyster sauce, five-spice powder and sweet potato starch to marinate. The longer the time, the more delicious and tender the taste.
2. Clean the onions, carrots and potatoes and cut into small cubes.
3. Preheat a non-stick pan, pour the oil, add the marinated beef and fry until cooked, set aside.
4. Pour oil in the pot, add onions and saute until fragrant.
5. Add potatoes and carrots and stir fry.
6. Add appropriate amount of water.
7. When the potatoes are cooked, turn off the heat, add the curry cubes and stir fry until the curry melts.
8. Add the fried beef and stir fry evenly.
9. Spread the right amount of tomato sauce on the whole wheat toast.
10. Put an appropriate amount of curry beef and potatoes.
11. Sprinkle with mozzarella cheese.
12. Put it in the oven, increase the heat to 200 degrees, lower the heat to 170 degrees, and bake for 5 to 8 minutes.
Tips:When cooking the potatoes, do not have too much water. Finally, the water must be drained, otherwise the sauce will flow down when the potatoes are roasted.
