Curry Cabbage Vermicelli Soup
by Flower fish
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Ingredients: cabbage (cleaned and cut), vermicelli, curry cubes
2. Pour the oil in the pot to heat, add the cut cabbage and stir fry.
3. Then, combine the fans and place the curry cubes.
4. Then, add an appropriate amount of water and boil until cooked.
5. Finally, add the right amount of soy sauce.
6. Add the right amount of salt.
7. Stir the seasoning well and serve.
