Curry Chicken Pizza
1.
First make the pizza crust, put 120 grams of flour, 65 grams of water, 1 gram of salt, 5 milliliters of oil, and yeast into a basin to form a slightly softer dough
2.
After forming a dough, move it to a kneading mat and knead it smoothly, and then round it into a pot for fermentation.
3.
Fermentation in place in about an hour
4.
Take out the fermented dough, knead it, and roll it out into a pizza pan. The periphery of the pan is slightly higher. Proof for about 20 minutes. Use a fork on the surface of the crust.
5.
Put it in a preheated 180 degree oven, bake the middle layer for 10 minutes and take it out
6.
When making the dough, prepare the pizza filling; tear off the fascia of the chicken breast, wash it with fatty oil, cut into small pieces, mix well with a little huadiao wine, white pepper, starch, and pickle for a while;
7.
Wash and slice the straw mushrooms, stir-fry softly, remove the water, and set aside for later use
8.
Put a little vegetable oil in the pot, add the pickled chicken breasts and stir fry after heating up. When all the color is changed, add the curry paste and stir fry
9.
Spread a little tomato sauce on the pizza pie, sprinkle some cheese powder, and sprinkle a layer of shredded cheese
10.
Put the fried chicken breast on top, top with mushroom slices
11.
Sprinkle a layer of cheese powder, sprinkle a little shredded cheese, put green and red pepper pieces, and finally sprinkle cheese powder, and put the remaining shredded cheese (I put a lot of cheese fried chicken, which is super delicious)
12.
Put it in the middle layer of the preheated oven, preheat at 200 degrees above and below, and bake for 10-15 minutes
13.
Pay attention when baking and take it out when you see the cheese starts to turn yellow
14.
Just eat the pizza while it’s hot
Tips:
1. Medium or high flour can be used for the flour of the cake crust
2. The cheese powder plays a role in enhancing the fragrance, if you don't have it, you can leave it; if there is no tomato sauce, you can don't
3. The weight of chicken breast is a bit too much to make a pizza, and the excess is eaten directly; the other ingredients in the filling can only make an 8-inch pizza
3. The temperature of the oven is set according to the temperament of your own oven