1. Peel potatoes and carrots and wash
2. Cut the potatoes and carrots into pieces, and cut them into smaller pieces for quick cooking
3. Heat oil in a wok, stir fry potatoes and carrots
4. Stir evenly over medium heat
5. Add water, potatoes and carrots, and cook over high heat
6. When the potatoes and carrots are 8 minutes old, turn off the heat and add two small pieces of curry. Curry is a condiment box bought at the supermarket. Add curry pieces according to the amount of ingredients.
7. When the curry is completely melted, boil it for 5 minutes.
Tips:In the process of adding water and boiling, you can add water several times according to the situation. Do not cook for too long after adding the curry, otherwise it will stick to the pan
