Curry Quail Egg Baby Dish
by Flower fish
Favorite
Difficulty
Normal
Time
10m
Serving
2
1. Ingredients: baby cabbage, peeled quail eggs, curry cubes
2. Clean the baby dishes.
3. Put it on the chopping board and cut it.
4. Pour the oil in the pot to heat, add the cut baby vegetables and stir fry.
5. Next, combine the quail eggs, place the curry cubes, and add an appropriate amount of water.
6. Flip and boil until the baby cabbage is broken.
7. Then, add an appropriate amount of salt.
8. Add the right amount of soy sauce.
9. Season to mix and serve.
