1. Rice~ It can be leftovers from the day before, or it can be steamed in the morning during the washing time~
2.
For this step, I suggest working people, try to prepare the night before, so that you don’t have to be so busy in the morning~
These ingredients are washed in advance, peeled, and cut into pieces. Potatoes are easy to oxidize, so soak the remaining pieces in water, put them on a plate, wrap them in plastic wrap, and put them in the refrigerator.
3.
This step is divided into two types——
①If it’s a weekend or holiday, you can slowly simmer the various pieces over a small fire, but fry them before stewing~ Then add the curry cubes and the water to slurp together. ②If it is a normal workday, you can steam them on a high fire for 10 About minutes, which saves time
ps. For the curry cubes, milk can be used instead of water. You can also put a few pieces of apples. The curry will be delicious~
4. When braising curry, we should start to fry chicken rice crackers and fried eggs. Pay attention to the amount of oil, not too much, because in the morning, don’t make fried eggs too greasy. It depends on what taste you like. It is well-cooked and half-cooked. Yes, it’s okay if it’s cooked, this will launch "Dangdan" haha
5. At last! Just put them on the plate! This step is the most important. After all, I am a fan of the concave picture world. Maybe the awkward picture is more important than the taste 2333333
Tips:I think making things, whether in terms of food or handwork, must be done with great care. The energy of food lies in that people who eat it can not only taste the taste of the food, but also taste the taste of the cook. Mood♡
