Curry Shrimp

by Irene Kerr

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Curry chicken, curry crab, eat too much, make a curry shrimp.

Curry Shrimp

1. Wash the shrimp and remove the shrimp line, add salt and cooking wine to marinate for a while

2. Cut and set aside

3. Saute the green onion and ginger until fragrant

4. Stir-fry the shrimp over high heat, add curry powder

5. Sprinkle a little black pepper on the plate

Tips:

Stir-fry

Comments

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