Curry Shrimp
by Generation_EOZbHw
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. Wash the prawns and cut the back for easy taste.
2. The raw materials are ready.
3. Take half a box of curry cubes.
4. Add an appropriate amount of boiling water to dissolve it.
5. Add oil to the pot and heat it up.
6. Pour the shrimp into the pot and stir fry until the color changes.
7. Add curry and stir fry.
8. Add half a can of coconut milk and cook until the soup is reduced.
9. Plate. The juice was too thick this time, so you can leave more soup out of the pot.
