Curry Tofu Stewed with Yam

Curry Tofu Stewed with Yam

by tgcyy

4.6 (1)
Favorite
3

Difficulty

Normal

Time

30m

Serving

3

I love curry so much, especially the soup that is stewed until thick. I scoop a spoonful and eat it with rice, which is too good to be delicious.

Ingredients

Curry Tofu Stewed with Yam

1. Cut the tofu into small pieces.

Curry Tofu Stewed with Yam recipe

2. Stir-fry chives and garlic, add appropriate amount of water.

Curry Tofu Stewed with Yam recipe

3. Put light soy sauce, curry cubes, and tofu.

Curry Tofu Stewed with Yam recipe

4. Put in the yam chunks that were fried in advance.

Curry Tofu Stewed with Yam recipe

5. Simmer on low heat until the yam is soft and the tofu is delicious, then add the chopped green onions and turn off the heat.

Curry Tofu Stewed with Yam recipe

6. Enjoy!

Curry Tofu Stewed with Yam recipe

Tips:

The curry is very salty, so there is no need to add salt.

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