1. Prepare the ingredients we need. Carrots and potatoes are cut into hobs, apples are cut, and beef is cut into pieces.
2. Blanch the beef over water
3. Heat oil in a wok, add carrots and potatoes and stir fry
4. Add beef, add curry cubes, add water, add coconut milk, and cook!
5. How long you cook depends on how far you fry it. I hope that beginners will not be afraid of trouble. Check the pot in a few minutes to see if the curry is boiled until thick, the meat is soft, and the potatoes and carrots are undercooked. According to personal taste! Here is a bowl of rice, fragrant!
