Custard Buns-little Hedgehogs Also Come to Sell Cute (>^ω^
1.
Cut carrots into small cubes, then add a small amount of water to make carrot juice, and then filter,
2.
Use the method taught in the basic kneading method to make the noodles. The orange one is carrot and the white one is milk.
3.
Divide two equal pieces of dough,
4.
Roll out dough pieces of the same size, stack them together, and roll them up,
5.
Cut the dough roll into equal amount of small doses and roll it into a round dough.
6.
Divide the remaining noodles into equal parts, wrap the custard filling with the small parts, and wrap it into a spherical shape using the glutinous rice ball wrap method.
7.
Wrap it with the round dough just rolled out, and the custard bag is ready.
8.
A few days ago, there was a little bit of black sesame filling left, so I wrapped a few black sesame (*^__^*),
9.
Wrap it in the same way,
10.
Now let’s make a cute little hedgehog, and make the stuffed dough into a slightly pointed hedgehog’s body.
11.
Use scissors to cut out the "thorns" on the back of the little hedgehog
12.
Use black sesame seeds for the eyes, and the cute little hedgehog is complete.
13.
In addition, we also made small buns, rose-flowered buns, standard custard buns and small hedgehogs, and took a group photo o(∩_∩)o
14.
Steam it on high fire for 20 minutes,
15.
Did the chubby little hedgehog poke your cute spots?
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