Cute Santa Buns

Cute Santa Buns

1. After weighing all the ingredients first.

2. Pour milk into the bread bucket and add 5 grams of double-carbon white sugar. I heard that it is sulfur-free and healthier, and it is not easy to change color, and it is especially easy to dissolve...

3. Start the bread machine, and begin to enter the kneading stage.

4. Divide the mixed dough into a small piece, add the red yeast rice powder and continue to put it in the bread machine after a kneading process.

5. Take out the mixed dough from the bread machine and knead it well, then proof the two pieces of dough.

6. The structure of the proofed dough is honeycomb. As shown

7. Exhaust the dough and knead it evenly.

8. Now start to make Santa’s head, take a piece of white dough and knead it evenly and roll it into an oval dough with a narrow top and a wide bottom.

9. Start to make a hat, take a piece of red dough and knead it into an oval thin dough sheet, and remove the excess part with a knife.

10. Put the cut cap on the white dough, take a small piece of white dough to make a small round egg, and then use a small piece of dough to roll into a long strip for use.

11. Put the rubbed strip between the hat and the forehead to make the brim.

12. Use a knife to cut out the excess dough.

13. Fold the pointed corners of the hat, and put the finished white ball on the top of the hat, as shown in the figure

14. Take a small amount of red dough to make a small round egg to make Santa’s nose, and prepare two black beans.

15. Press the rubbed egg on the folded place, as shown in the picture, put the small red round egg on the right place on the face, and then make the black beans into the eyes.

16. Take another piece of dough and knead it, roll it into an oval shape, and fold it in half. Don't fold it in half, as shown in the figure.

17. Cut into a beard with a knife, as shown in the figure

18. Put the finished beard under the face, tidy up the beard, hee hee, Santa Claus is ready.

19. Put the finished Santa Claus in the steamer with cold water.

20. Cover the pot and boil over high heat, then turn to medium heat and continue to steam for 15 minutes, then turn off the heat and simmer for 5 minutes.

21. The cute Santa Claus is out...

22. Super cute and cute.

23. I can't put it down if the baby likes it.

24. Let me seduce you with another one, hehe.

Tips:

1. My material is to make a Santa’s amount. If you like to do more, you can increase the amount... 2; The finished Santa does not need to be served twice, it can be steamed directly on the pot, but it must be a cold water pot Steam...