Cuttlefish and Chicken Congee

Name: Cuttlefish and Chicken Congee
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: Some chicken; Some Cuttlefish; Some Rice; Some water; Some Red dates

by Waiting for your every meal

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

Some Chicken
Some Cuttlefish
Some Rice
Some Water
Some Red Dates

Cuttlefish and Chicken Congee

1. The cuttlefish are soaked in advance. Cut well

2. Chicken cut

3. Wash the rice, regular rice

4. add water.

5. Add red dates. Start to boil the big fire SAIC, turn to low fire for 30 minutes

6. Ready to cook

7. Finished picture.

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