Cuttlefish Keel Soup
by Liaonan Crab
Favorite
Difficulty
Normal
Time
1h
Serving
2
Auspicious New Year Cuisine Jin Yu Man Tang Zhi [Cuttlefish Keel Soup]
The New Year’s dishes were originally planned in order, first cold and then hot, meat and vegetable dishes, one table after another, but the plan is always the same and busy with various things, so I often do it later, just do whatever you have with the ingredients. , Can’t proceed strictly as planned.
Well, that's okay, let's go one by one. There are several meats, so let's serve the soup.
The soup in my family banquet is more casual, and usually more ingredients are used, and the shape is not wasted. Of course, the taste still needs to be strictly checked, and it is definitely not just added casually.
Some time ago, I used cuttlefish and spare ribs to cook the soup. The girl likes it very much. Today, I replaced it with keel and cuttlefish. Finally, I added gourd. From the color, I also asked for a festive joy!
Ingredients: keel, cuttlefish, pumpkin, corn, seasoning: green onion, ginger, cooking wine, salt
The New Year’s dishes were originally planned in order, first cold and then hot, meat and vegetable dishes, one table after another, but the plan is always the same and busy with various things, so I often do it later, just do whatever you have with the ingredients. , Can’t proceed strictly as planned.
Well, that's okay, let's go one by one. There are several meats, so let's serve the soup.
The soup in my family banquet is more casual, and usually more ingredients are used, and the shape is not wasted. Of course, the taste still needs to be strictly checked, and it is definitely not just added casually.
Some time ago, I used cuttlefish and spare ribs to cook the soup. The girl likes it very much. Today, I replaced it with keel and cuttlefish. Finally, I added gourd. From the color, I also asked for a festive joy!
Ingredients: keel, cuttlefish, pumpkin, corn, seasoning: green onion, ginger, cooking wine, salt
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