Daylily and Egg Soup

Daylily and Egg Soup

by Happy happiness.

5.0 (1)
Favorite
1

Difficulty

Easy

Time

5m

Serving

3

Daylily is the flower bud of a perennial herb. It is delicious and tender, rich in nutrients, rich in pollen, sugar, protein, vitamin C, calcium, fat, carotene, amino acids and other nutrients necessary for the human body. Carotene is even several times more than that of tomatoes.

Ingredients

Daylily and Egg Soup

1. Soak the day lily in water thoroughly, and remove the roots a little after the soaking

Daylily and Egg Soup recipe

2. Put oil in the pot, put the chopped green onion in the oil

Daylily and Egg Soup recipe

3. The green onion is scented, add day lily, stir fry

Daylily and Egg Soup recipe

4. Heating water

Daylily and Egg Soup recipe

5. Put the eggs in, boil again, add salt and sesame oil.

Daylily and Egg Soup recipe

Tips:

Soak the daylily thoroughly with water and remove the roots a little after the soaking is complete.

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