1. For each ingredient, cut lean meat into thick shreds and marinate with a little sugar, pepper, cornstarch, finely chop ginger, chop green onion, and cut tomato
2. Put the peanut butter, sesame sauce, soy sauce, and sesame oil in the seasoning together, and use cold boiling water to boil and set aside
3. Put the dried noodles in water, boil, remove and set aside
4. Boil water, add some oil, blanch the daylily, and remove it for later use. This step must not be omitted.
5. Take another person's water, boil it, add shredded pork, ginger, salt and oil
6. After the shredded pork is cooked until the color turns, turn off the heat
7. Put the shredded pork soup, put the noodles, day lily, and tomatoes in a bowl, drizzle the sauce prepared before, add chopped green onion, and ready to eat
