Delicious and Nutritious Mung Bean Soy Milk

Delicious and Nutritious Mung Bean Soy Milk

1. 1. Pour mung beans into a bowl and soak in water. (The soymilk machine that has the function of dried beans can also be used without soaking.)

2. 2. Clean the soaked mung beans, then pour the washed mung beans into the soymilk machine and add water (add water according to the number of people).

3. 4. Put the lid on the soymilk maker and turn on the power to select the wet bean function, and then press the start button.

4. 5. When you hear the sound of "DiDiDi", you can turn off the power and open the lid.

5. Soy milk that is both delicious and delicious is ready.